THEME: A party that’s good enough to eat
INVITATION: We set the tone with a recipe card with all of the relevant details tied to a wooden spoon. We included a tasty cookie recipe for budding chefs eager to start their recipe collections.
Check out the May 2012 issue: raw stories, shocking confessions, candid advice about motherhood—and more!
Filed Under: Ages & Stages 3-5, Ages & Stages 6-8, Ages & Stages 9-12, Fun, Parties
January 2nd, 2008
Produced by Megan McChesney
THEME: A party that’s good enough to eat
INVITATION: We set the tone with a recipe card with all of the relevant details tied to a wooden spoon. We included a tasty cookie recipe for budding chefs eager to start their recipe collections.
How to Host a Successful Birthday Party This past weekend, we celebrated my daughter’s seventh (OMG) birthday with a small party at home. We believe that birthdays are very special, and it’s…
The Perfect Thanksgiving Party Treat: Mini Pumpkin Pies If you’re planning to host a large crowd for Thanksgiving this year, the idea of making multiple pumpkin pies to satisfy all your guests may…
Delicious Dessert Idea: Sugar Cookie Bowls If you’re looking for a great dessert idea for a birthday party or special dinner, look no further than these yummy edible cookie bowls. They’re…
Copyright © 2012 St. Joseph Media. All Rights Reserved.
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