Once prepared, simply toss individual portions in a bowl with each person’s favourite sauce.
Once you’ve had pizza on the grill, you’ll never go back. The crispy crust and smoky flavour make it taste just like it's just come from a brick oven.
This is a great use for leftover steak. Allow cooked steak to return to room temperature before serving.
Getting tired of Caesar salad? Grilling your romaine adds a smoky flavour and a whole bunch of flare to this unique side dish.