Filed Under: main-dish, north-american, Pasta, steam, Under 20 Mins

Steamed Lamb Chops with Orzo

Steaming the lamb in a spice rub is what makes this dish so flavourful and very healthy

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April 8th, 2012

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Servings
4
Prep Time
20 minutes
Cook Time
20 minutes
Ingredients
  • 4 lamb chops
  • 2 cups orzo pasta
  • 1 cup parsley, chopped
  • 1 cup chopped onion
  • 2 tablespoons chopped garlic
  • 2 tablespoons olive oil
  • 1 teaspoon cayenne pepper
  • 2 tablespoons tomato paste
  • Salt and pepper to taste
    • Directions
  • 1.

    Boil 6 cups of water in a steamer.

  • 2.

    Mix all of the ingredients together and use this mixture to coat the lamb chops. Place the spiced lamb in the steamer for 20 minutes.

  • 3.

    Meanwhile cook orzo pasta in salted, boiling water (according to package instructions) or in low-sodium chicken broth for added flavour.

  • 4.

    When pasta is ready, drain and divide between 4 dishes on the side of a steamed lamb chop.

    • Steamed Lamb Chops with Orzo
    Photography by Loretta Chang
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