Filed Under: boil, Potatoes, Side, side-dish, Under 20 Mins

Guiltless Potato Salad

Everyone loves this mayo-free potato salad, anytime of the year.

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April 8th, 2012

Recipe by Louise Martiniuk

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Servings
6
Prep Time
8 minutes
Cook Time
12 minutes
Ingredients
  • 1 pound cooked, unpeeled red potatoes, cubed
  • 1/4 Cups celery
  • 1/4 Cups green onions
  • 3 tablespoons chopped fresh dill
  • dashes salt
  • dashes pepper
  • 1/4 Cups light ranch dressing
    • Directions
  • 1.

    In a large saucepan, cover potatoes with water and boil until fork-tender (about 12 minutes).

  • 2.

    Meanwhile, chop celery, green onions and dill.

  • 3.

    Drain potatoes and cool in cold water for a few minutes.

  • 4.

    Mix all ingredients gently with rubber spatula until potatoes are coated.

    • Guiltless Potato Salad
    Photography by Louise Martiniuk
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