Filed Under: Ages & Stages 1-2, Ages & Stages 13-16, Ages & Stages 3-5, Ages & Stages 6-8, Ages & Stages 9-12, Chocolate, Dessert, Pregnancy, Under 20 Mins

Chocolate Whiskey Sauce

Kick up an already upscale chocolate dessert with this luscious sauce with a definite kick

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March 23rd, 2009

Recipe by Leeanne Wright

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Ingredients
  • 1 cup 35% cream
  • 3 oz chopped bittersweet chocolate
  • 3 tbsp brown sugar
  • 3 tbsp whiskey
    • Directions
  • 1.

    In a large, heavy-bottomed pot, bring cream to a boil. Add chocolate and whisk until melted. Add remaining ingredients and whisk to combine.

  • 2.

    Reduce heat to a simmer and continue to cook for 5 minutes or until sauce has reduced by half.

    • Nutrients Per Serving
    Nutrients per serving (1/6th recipe): 247 calories, 20 g fat, 32 mg calcium, 17 mg sodium, 15 g carbohydrates, 1 g fibre, 2 g protein. Good source of vitamin A.
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