Filed Under: bake, Fruit, snack, Under 20 Mins

Ontario Apple Chips

Crisp, oven baked apple chips with a hint of cinnamon-y-sweetness offer a nutritious solution for snack time.

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April 8th, 2012

Recipe courtesy of www.newscanada.com.

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Servings
0
Prep Time
0 minutes
Cook Time
0 minutes
Ingredients
  • 2 large Ontario apples
  • 2 tablespoons sugar
  • 1 teaspoon cinnamon
    • Directions
  • 1.

    Preheat oven to 200°F.

  • 2.

    Thinly slice apples crosswise about 1/8-inch thick with a mandoline or sharp knife.

  • 3.

    Arrange apple slices in a single layer on two parchment-lined rimmed baking sheets.

  • 4.

    Bake in the top and bottom third of the oven until apples are dry and crisp; about 2 hours. Remove from oven and let 'chips' cool completely before transferring to a sealed container for up to 3 days.

  • 5.

    In a small bowl, combine sugar and cinnamon. Put mixture into a sieve and sprinkle evenly over apple slices.

  • 6.

    Makes about 2 cups of apple chips.

    • Nutrients Per Serving
    Nutrients per serving: 150 calories, 40 g carbs, 5 g fibre.
    Ontario Apple Chips
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