Bake for 20 – 25 minutes or until golden brown and cooked completely. Transfer to wire rack to cool. While pizza shell cooks, combine cream cheese, lemon juice and lemon zest. Spread cream cheese over top of cooled pizza and top with berries.

Step 3

Viewing slide 4 of 5
  • Step 4 Ingredients Step 1
  • Step 3 Step 2

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