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Family News Update: All the Toxic Chemicals In Your House, Elite Baby Names, the Surprisingly Straight-Forward Origins of the Easter Bunny and more
March 25th, 2010
• Why do we scrub poisons into the the same places where we cook our food? Prepare to feel foolish, and a little anxious:
How a family reduced its toxic footprint (HealthZone/The Toronto Star)
• Phineas sounds more like a farmer than a socialite, and Silas conjures images of an evil genius. The elite can have these:
Baby names for the elite (ParentCentral/The Toronto Star)
• Important news for parents of little ones:
Health Canada issues warning on older ‘Little People’ toys (ParentCentral/The Toronto Star)
• Which one finds its way onto your family’s toast?:
Butter v. margarine – which is better? (The Globe and Mail)
• Get out and play. It’s good for you:
Active kids grow up to have stronger skeletons (The Montreal Gazette)
• 44% of the married people in this county admitted to being unfaithful. It must have been mighty awkward sitting at the breakfast table reading this article this morning:
Devon couples ‘most unfaithful’ (The Telegraph)
• In honour of Easter and all of those who’ve ever wondered just how the heck a bunny and chocolate eggs made their way into the equation:
Where did the Easter Bunny come from? (Mental_Floss)
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