Slow Cooker Pork Tenderloin
This slow cooked tenderloin is quite possibly the most tender and moist you'll ever have. It's perfect for entertaining
Loading ...April 8th, 2012
Recipe Submitted by Ashley LaBar, Whitehorse, YU
Recipe Tested by Carol Bieler
Servings
6Prep Time
10 minutesCook Time
6 hoursIngredients
- 2 pork tenderloins
- Salt & pepper
- 1 can beer
- 1 can mushroom soup
- ½ cup barbeque sauce
Directions
Season tenderloins with salt and pepper, and place in slow cooker.
Mix beer, soup and barbeque sauce with a whisk, and pour over tenderloins.
Cook on low for 10 hours, or on high for 6 hours.
To serve, slice tenderloins on an angle and serve with mashed potatoes. Spoon gravy overtop.
Photography by Carol Bieler
