April 8th, 2012
Recipe courtesy of www.newscanada.com.
In medium bowl, combine onion, jalapeno peppers and avocados. Stir to combine. Sprinkle with cilantro, lime juice, garlic, salt and pepper, mix thoroughly. Serve with crisp tortilla chips and extra lime wedges. Best if enjoyed within one day.
Nutrients per serving: 280 calories, 22 g fat, 4 g protein, 21 g carbohydrates, 11 g fibre. Excellent source of vitamin E, B6 and folic acid. Good source of vitamin C and magnesium.