Filed Under: bake, Dessert, Fruit, Under 20 Mins

Applesauce Loaf

Whole wheat flour, raisins and canola oil combine for a great-tasting and good-for-you moist loaf!

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April 8th, 2012

Recipe courtesy of CanolaInfo .

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Servings
12
Prep Time
10 minutes
Cook Time
35 minutes
Ingredients
  • canola oil cooking spray
  • 1/2 Cups canola oil
  • 1 Cup firmly packed brown sugar
  • 1 egg
  • 1 Cup unsweetened applesauce
  • 1 1/2 Cups whole-wheat flour
  • 1/4 teaspoons salt
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoons ground cloves
  • 11/2 teaspoons allspice
  • 1 Cup raisins
    • Directions
  • 1.

    Preheat oven to 350 °F. Spray 5 x 9-inch loaf pan with canola oil cooking spray and dust with flour.

  • 2.

    Beat together canola oil, sugar and egg; add applesauce. Add dry ingredients and raisins, stirring until just combined. Pour into prepared loaf pan. Bake 35-40 minutes.

    • Nutrients Per Serving
    Nutrients per serving: 255 calories, 10 g fat, 3 g protein, 41 g carbohydrates, 2 g fibre. Good source of vitamin E.
    Applesauce Loaf
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